Pakistan Journal of Food Sciences is published by Pakistan Society of Food Scientists and Technologists on quarterly basis. The Pakistan Journal of Food Sciences (PJFS) serves as an international
forum for vital research and developments in food science. The Pakistan
Journal of Food Sciences publishes peer-reviewed original research and
review articles of all basic and applied aspects of food science for
food scientists and other interested professionals. The Pakistan Journal of Food Sciences is published at 3 months interval.
In a year 4 issues of the journal in March, June, September, and
December are published to form one volume.
CONTACT DETAILS
Mailing Address Prof. Dr. Faqir Muhammad Anjum
Editor-in-Chief: Pakistan Journal of Food Sciences The Pakistan Society of Food Scientists and Technologists National Institute of Food Science & Technology, University of Agriculture, Faisalabad-Pakistan Phone: 0092-41-9201105 Fax: 0092-41-9201439 Email: dgnifsat@ymail.com Website:http://www.psfst.com/socty_jnl/index.php CLICK HERE to check out more science journals of Pakistan
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